Dec 022015
 

Festive Homemade Dog Treats

This post is sponsored post by Lunchbox, but as always all opinions expressed here are strictly my own and were not influenced in any way.

It seems like from the moment it  December 1st comes around, our lives literally turn into chaos.  Between cutting down & decorating our Christmas tree, more parties than I can keep track of, seasonal events/outings and just regular old daily life – sometimes it’s easy to get wrapped up and let some things go. This time of year my poor dog Milo is one of them.  He’s a member of the family, of course, but since we’re out of the house so much, he doesn’t get as much attention during the holidays as he usually does simply because we are so busy.

When I manage to sneak a little free time, I always like to do something a little extra special for Milo – especially this time of the year.  I want him to know how much he means to us and that even though we may not be around quite as much, we still love him to the moon and back.  I decided to make him some of his favorite treats recently so that he knows how much he’s loved.  They’re super easy to make and they were a huge hit with Milo. Continue reading »

Jul 112015
 

This post is sponsored by Lunchbox. All opinions are my own.

Surely you remember our dog, Milo?

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A while back I told you all about his adoption story, but what I didn’t tell you was that he’s a super picky eater.  I had a human picky eater long before I had a canine one, so knew exactly how to handle him after he came to live with us….give him whatever he wanted.

Besides, who can resist this face?

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Seriously.  He’s so darn cute that I could never say no to him. Continue reading »

Apr 292015
 

**This post is sponsored post by Lunchbox, but as always, all opinions are 100% my own.

Have you ever wondered how Italy earned its reputation for creating world-class meals? The secret is actually quite simple: it starts with quality ingredients. With Bertolli, you can bring the taste of Tuscany right to your table. The Bertolli super premium sauce line has been specifically created to deliver an authentic Italian taste by including high-quality native ingredients, imported directly from Italy. Are you ready to take your cooking to the next level with help from these incredible sauces? I sure was.

I recently made this delicious Balsamic and Caramelized Onion Chicken Stuffed Mushroom Recipe with one of Bertolli’s sauces, “Imported Balsamic Vinegar of Modena, Italy, paired with Caramelized Onions.” Check out the recipe here:

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Are you curious to taste these sauces for yourself? I’ve got good news for you!

If you stop into participating Ahold stores between May 2nd and May 7th from 10am-4pm, you’ll have the chance to sample one of these Bertolli sauces with Johnsonville Sausages. Plus, not only will you get a taste of Tuscany, you’ll also receive a $1 Off coupon, immediately redeemable for Bertolli sauces. Find the nearest sampling event here: Continue reading »