Jun 182017
 

I’m a bad friend. I totally stink at staying in touch with friends outside of commenting on their latest Facebook statuses. Once in a while I think to myself that I need to have all the girls over for snacks and a movie.  Since most of my friends are moms now, too, we like to keep it low key.  Recently I decided that enough was enough of this online friend only thing and had a few friends over to my house. Whenever there is a movie on at my house, good snacks are a must. I decided on chips and salsa for my get-together and ended up making some delicious Rainbow Summer Salsa. I haven’t met a person yet who doesn’t like chips and salsa.

Rainbow Summer Salsa

Continue reading »

Jun 122017
 

One of the great things about living in New England is the year round access to fresh seafood. Muscles are one of those things that are perfect any time and are defintely meant to be eaten by the dozen, but for some reason they just scream summer to me.  Muscles are pretty easy to get here in New England, so we steam them up all the time.

muscles1

There are plenty of ways to prepare them, but we are major garlic lovers here in our house, so we make garlic muscles quite a bit.  If you’ve ever had muscles, you know they are best served with some bread.  We prefer our bread toasted and I will explain later why bread goes so well with muscles. Continue reading »

Jun 042017
 

We seriously love the Minions in our house. I surprised my kids with these Minion strawberries the other day and they almost flipped their lids. They could not have been easier to make and they are oh so cute.

Minion Strawberries

Here’s what you need:

  • Fresh Strawberries
  • Black, Yellow and Blue Candy Melts (you can also used white chocolate that you color with food dye)
  • Candy Eyeballs
  • Candy Melts E-Z Thin (you can also use Crisco)
  • Candy Melts Decorating Tips
  • Decorating Bags or Ziploc Bags

Continue reading »

May 292017
 

When I was growing up, my mom always had homemade sweets in the house.  My sister, brother and I would come home from school and excitedly run to the kitchen counter to see what delicious treat she had made that day. Now that I am the mom, I know a little bit more about nutrition and eating right, so I don’t have sweets in the house all the time, but sometimes I do like to surprise all the boys in my house with a home baked goodie. Something like these Crockpot Peanut Butter Clusters for example.

They are absurdly easy to make and they always go over well.  Plus, they cover both sweet and salty cravings and if you are anything like me, you have both. Often. So if you’re looking for a tasty snack to have on hand for the family, try these crockpot peanut butter clusters. I promise, they will be a big hit!

Crockpot Peanut Butter Clusters

Here’s what you need:

  • 4 cups unsalted peanuts
  • 4 cups salted peanuts
  • 1 – 12 oz bag semi-sweet chocolate chips
  • 1 – 12 oz bag milk chocolate chips
  • 2 – 10 oz bag peanut butter chips
  • 2lb white almond bark or vanilla candy coating

Continue reading »

May 212017
 

Memorial Day is next week and before we know it, it will be the 4th of July. Man, they came up quick this year didn’t they? I am not sure what our plans for July 4th are yet (because we will have out of town guests staying with us this year), but we are definitely having some people over for a Memorial Day cookout. Nothing too big, but since my mom passed in February it’s really important to me to spend as much time as possible with the rest of my family – so we’re having my family over for a cookout. Not that I ever need an excuse for a cookout…..

I don’t know about you, but I really enjoy planning out the menu for parties and cookouts. I am a planner by nature and I suppose that’s why I like doing it so much. Anyhow, this year I am making some Patriotic Cherry and Blueberry Stuffed Crescent Roll-Ups for everyone.  When I host a cookout, I like to have some finger foods ready for my guests while the food cooks on the grill. These Patriotic Cherry and Blueberry Stuffed Crescent Roll-Ups are perfect because they are super easy to make and really yummy!

Patriotic Cherry and Blueberry Stuffed Crescent Roll-Ups

Continue reading »

May 142017
 

We all know that breakfast is the most important meal of the day. While I don’t like to eat a big meal first thing in the morning, I always like to send my boys off to school in the morning with a good meal in their tummies. These Pancake Breakfast Sliders are one of my favorite things to make for the boys. They both love them and I love them because they are relatively quick and easy to make.

You only need a few ingredients for these Pancake Breakfast Sliders and they are great to grab and go if need be. Plus, everything is better with bacon, right? Right!

Pancake Breakfast Sliders

Here’s what you need:

  • 1 pkg. Pancake Mix
  • 12 pieces Bacon, cooked
  • 12 Sausage Patties, cooked
  • 8 Eggs
  • Syrup

Here’s what you do:
1. Prepare your pancakes per the directions on the package. You will need 24 pancakes approximately 3 inches round. Continue reading »

May 082017
 

Mother’s Day is going to be here before you know it (seriously – it’s this weekend)! Growing up, my sister brother and I always made my mom breakfast. Somehow over the years it seems that most people have transitioned from breakfast to brunch and that is a-ok by me. I love brunch and I am always on the lookout for great new things to try when I host brunch. Lucky for you, I recently found a bunch of great new recipes that are perfect for brunch. These Mother’s Day brunch recipes are sure to please mom (and everyone else) on Mother’s Day.

Mother’s Day Brunch Recipes

Apple Cinnamon Crumple Doughnuts
http://strengthandsunshine.com/apple-cinnamon-crumble-doughnuts/

Breakfast Tacos
http://www.youbrewmytea.com/2015/05/country-style-breakfast-tacos.html

Nutella Deviled Strawberries
http://www.laurenslatest.com/nutella-deviled-strawberries/

Peanut Butter Banana Stuffed French Toast
http://leavenoleftovers.com/peanut-butter-banana-stuffed-french-toast/ Continue reading »

May 072017
 

If you are looking for a salty and sweet kid-friendly trail mix, then look no further! This is a very simple trail mix with only four ingredients. Everything in this mixture is kid approved and any child should absolutely love this trail mix. You can even raid your pantry and toss in some dried fruit, or other fun snacks your child loves. It is a very versatile trail mix!  If you have never had M&M’s and popcorn together, trust me when I say that it is a very tasty combination! Then throw in the crackers and grahams, and it is heavenly! Very simple to make, hardly no prep, and a great snack option for you and your kiddo!

Sweet and Salty Kid-Friendly Trail Mix 

Continue reading »

Apr 302017
 

I don’t know about you, but I am super excited about the fact that it’s finally spring. Once the nice weather rolls around here in New England, I like to plan out dinners that my family can enjoy al fresco.  To me, food just seems to taste better when it’s eaten outside.  Am I right? That is why these Crockpot Hawaiian BBQ Chicken Sandwiches are the perfect spring/summer meal.  They are really easy to make and they definitely taste better when eaten outside. Ok, ok, they taste good no matter where you eat them, but try them outside – you’ll like it.

You probably have most of the ingredients to make them on hand, too.  Raid your pantry and whip these delicious Crockpot Hawaiian BBQ Chicken Sandwiches up for dinner. I’m sure they will be as big of a hit with your family as they are with mine!

Crockpot Hawaiian BBQ Chicken Sandwiches

Here’s what you need:

  • 3-4 lbs. Chicken Breasts
  • 16 oz. Prepared Coleslaw
  • 2 cups Pineapple Juice
  • 1 ½ cups Barbeque Sauce
  • 1 cup Brown Sugar
  • 1 Tbsp. Worcestershire Sauce
  • 1 tsp. Minced Garlic
  • 2 tsp. Salt
  • 1 Onion sliced
  • 2 Tbsp. flour, optional

Here’s what you do: Continue reading »

Apr 252017
 

may 5th Mexican recipes for cinco de mayo

Cinco de Mayo, otherwise known as May 5th, is next week! Around here in our house, we have a true love affair with Mexican food.  Not that my family ever needs an excuse to eat Mexican, but if Cinco de Mayo isn’t the perfect day for it, I don’t know what is!

I am already busy over here planning out my menu for Cinco de Mayo.  Since it’s a celebratory holiday for our neighbors to the south, I feel semi-obligated to help them celebrate it by cooking up a Mexican feast.  As I was combing the internet trying to narrow down my Cinco de Mayo menu, I ended up coming up with approximately 20 of the best recipes out there. Now I am in a quandary because I don’t know which ones to make and I am afraid the feast for my family is going to end up turning into a party for the whole neighborhood.

Anyhow, here are all the amazing recipes I rounded up.  I hope you scroll through them and find a few that you like, too!

20+ Perfect Recipes for Your Cinco de Mayo Menu

Mini Taco Stuffed Peppers
http://www.the-girl-who-ate-everything.com/2014/08/mini-taco-stuffed-peppers.html Continue reading »

Apr 162017
 

cocoa-pebbles-donuts

What’s your favorite cereal?  Hands down mine is Cocoa Pebbles and you can be guaranteed that no matter when you walk into my house, there is a box of Cocoa Pebbles handy.  I would literally live on them if I could.

Anyhow, one of my sister’s in law inspired me to get a little creative with my Cocoa Pebbles.  She makes these ah-mazing Fruity Pebbles bars (like Rice Krispie treats, but with Fruity Pebbles instead).  They are seriously awesome, but after a little thought, I decided that I could make something pretty awesome out of my Cocoa Pebbles.  So I did.  I made these awesome Cocoa Pebbles donuts and to say they’re a hit in my house is a complete understatement. As soon as I make them, they’re gone.  Seriously – within 30 minutes.

donuts9

You’re intrigued, right?  Here’s the recipe:

Cocoa Pebbles Donuts

Here’s what you need:

  • 6 Cups cocoa pebbles cereal
  • 4 cups mini marshmallows
  • 2 tablespoons butter
  • White Wilton chocolate melts
  • Sprinkles
  • 1/2 tablespoons butter or non stick cooking spray

Continue reading »

Apr 102017
 

I’ve hosted several Easter dinners at my house over the years, but this year I am happy to say I’m just a guest. My parents are hosting this year, but of course I can’t show up to their house empty handed.  Since my parents are making the meal (and they are feeding 12 people, so I know it’s a lot of work), I offered to bring a dessert – actually, I had told them I would bring a couple of Easter desserts because I want to make sure there’s enough for everyone.

That left me with the big decision of what to make.  I spent some time searching the internet for festive Easter desserts and treats the other day and came up with more than I could ever possibly make – but they were sure fun to look at. Here are some of the yummy recipes I found:

Easter Blossom Cookies
http://mykitchencraze.com/easter-blossom-sugar-cookies/

Italian Easter Bread
http://bakewithchristina.com/italian-easter-bread/#comment-5976

Carrot Cupcakes
http://www.justataste.com/carrot-cupcakes-with-cream-cheese-frosting-recipe/

Bunny Cupcakes
http://www.pillsburybaking.com/recipes/bold-tie-dyed-layer-cake-8660 Continue reading »

Apr 052017
 

Freezer meals are a quick way to meal plan healthy dishes. The main idea is to freeze some of your meals for use at a later day. You can cook the meals ahead of time, freeze them, and heat it up at dinner time in an oven, on the stove, or even in a slow cooker. It saves you a lot of time and energy throughout the week, and it helps you stay on track with your healthy eating goals.

Here are a few ideas for easy freezer meals for your family. It is important to note that there are two different ways of “freezer meals.” The first is by adding ingredients to a freezer bag and freezing. The second way is preparing the actual meal first (in the oven or on the stove) and freezing it. Both ways have their benefits, but the second way provides a way to slash prep time. You just simple defrost, heat up, and serve.

Easy Freezer Meal Ideas

Baked Macaroni and Cheese. Create a comfort meal for everyone with mac and cheese! It is a classic dish that is much tastier when made from scratch. Skip the powdered cheese and make your own with whole wheat noodles (or even vegetable pasta if you dare!), cheddar and low-fat cottage cheese, some vegetables like spinach and broccoli, and cream. Bake, cool, and freeze the entire container. What a time saver! Continue reading »

Apr 032017
 

Disclosure: Post sponsored by Mirum Shopper, but as always, all opinions are my own!

I am so happy that spring has finally sprung up here in Boston.  In all honesty, winter wasn’t too bad this year (coming from a girl who is still traumatized from the 4 feet of snow we had on the ground at once a few winters ago). I am so happy we made it through this winter with only a blizzard or two and I am ready for spring like you would not believe.

With the change in seasons, I like to not only spring clean my house, but spring clean my menu, too. I have a picky eater in the house and we all definitely have our favorites around here, but change can be good – and  with the nice weather, I was inspired to try something new. Especially with the great deals going on at Shaw’s! Starting 4/24 you can save $10 instantly when you spend $30 on participating Unilever products like Hellmann’s, Knorr and Lipton.

Score!

Online they have tons of delicious sounding recipes, and it has been so warm this week, the four of us decided to have dinner outside on the deck. But what’s dinner outside without an amazing beverage to wash it down. I ran over to Shaw’s the other day and picked up the ingredients I needed to make this amazing recipe for Lipton Mega Mint Iced Tea that I found. Continue reading »

Apr 022017
 

If you’re hosting Easter dinner this year, you can totally wow your guests with this delicious Cadbury Creme Egg Dip! Seriously, I have seen many jaws drop over the years when people walk into my house and see the dip sitting there in all its glory on my kitchen island.  The best part is that it’s insanely easy to make, so if you’re in a hurry, you can make this dip in just a few minutes. If you love Cadbury Creme Eggs, you are going to want to try this dip recipe. I promise, you will thank me – it’s divine. Like eyes rolling back in your head divine. Really.

Cadbury Creme Egg Dip

Here’s what you need:

  • 8 oz. Cream Cheese, softened
  • ¾ cup Powdered Sugar
  • ¼ cup Light Brown Sugar
  • ¼ cup Butter, softened
  • 7 Cadbury Creme Eggs

Continue reading »

Mar 272017
 

April Fools Day is coming up quick guys and I am already planning out some awesome April Fools Food Pranks to play on my boys.  Growing up, there was absolutely no pranking in parent’s house.  They didn’t go for that sort of thing, so my sister, brother and I behaved. Then I met my husband, Christian, and he happens to come from a family full of pranksters. Christian knows I am not a fan, so they rarely get played on me, but my boys are a whole other story.

The boys think pranks are the best thing ever and pretty much live for April Fools Day because that’s the only real day that they can get away with them without consequences. But what kind of a mom would I be if I didn’t play a few pranks back?  I have experimented over the years and have found that food pranks are the best way to go with my two. It gets them every time. If you want to try some food pranks of your own, take a peek at some of these links.  There is lots of good stuff in there. Continue reading »

Mar 272017
 

News flash – cookout season is coming! With the warm weather heading our way, most of us will be coming out of hibernation and that means cookouts, cookouts and more cookouts. We host plenty of them at our house and will get invited to equally as many over the course of the summer. Whenever I get invited to one, I always volunteer to bring my quick and easy Italian Pasta Salad.  It’s so easy to make and it’s always a hit.

Italian Pasta Salad

Here’s what you need:

  • 1 (12 ounce) box of pasta I used the Tri Color Rotini
  • 1 package of Pepperoni Minis (0r buy full size and cut into fours)
  • 1 8-ounce mozzarella
  • 1 cucumber
  • 1 bell pepper
  • 1 can of sliced black olives
  • 2-3 tomatoes (or buy the grape tomatoes and cut in half)
  • 1 bottle of Italian dressing (we like Wishbone brand)

Continue reading »

Mar 192017
 

I end up volunteering to bring desserts a lot when we have family dinners because I know that I can whip up a bark recipe and everyone will be really happy to see me walk in the door with it. Actually, a lot of people request it and when there is a holiday coming up, I try to get as festive as possible. This Jellybean Bark that I came up with for Easter dinner fits the festive bill and if your family is anything like mine, it will go like hot cakes. Plus it’s super easy to make and the best part is that you only need a few ingredients to make it.

If you signed up to bring dessert to Easter dinner this year, why not make this Jellybean Bark?

Jellybean Bark

Here’s what you need:

  • 1 1/2 cups white candy melts
  • Jellybeans
  • Easter sprinkles
  • Edible Easter grass

You will also need:
Continue reading »

Mar 142017
 

When I was a kid, as soon as I got home from school there was always a snack there waiting for me.  My mom loved to bake and nine times out of ten, my after-school snack was a delicious homemade treat.  Now that I am the mom, I like to do the same for my boys and I get especially giddy when there’s a holiday coming up because that means I can make fun themed treats for them.

There’s no shortage of St. Patrick’s Day treat recipes out there, but I found quite a few good ones and have a nice collection of them for you here today. I am going to make it my mission to make everything on this list for my boys. And for the record, I’m making all of the ones that use Lucky Charms as one of the ingredients first because that is just plain awesome.

St. Patrick’s Day Desserts and Treats:

Gold Coins
http://www.lovethispic.com/image/242751/use-edible-gold-to-spray-on-oreos-to-make-gold-coins-on-st-patricks-day

St Patrick’s Day Oreos
http://happybrownhouse.com/st-patricks-day-oreos/#_a5y_p=5071250

Lucky Charm Munch
http://deliciouslysprinkled.com/lucky-charms-munch/

Cake Batter Brownies
http://www.bostongirlbakes.com/2015/03/04/cake-batter-blondies-2/

Shamrock Parfait
http://merlotmommy.com/st-patricks-day-parfaits/?utm_content=bufferfaf10&utm_medium=social&utm_source=twitter.com&utm_campaign=buffer Continue reading »

Mar 052017
 

Truth be told, I am not big on eating breakfast. Food doesn’t sit well with me until at least two hours after I wake up, so it’s hard for me to eat before 9 am.  I know it’s important to eat in the morning and that is where I developed my love of smoothies. Being a busy mom on the go, I can’t leave for the day without putting something in my tummy and smoothies are perfect because they are not overly heavy. One of my favorites is this healthy Peanut Butter and Banana Smoothie.  It’s satisfying, filling and I love that it sticks with me all morning long so that my tummy isn’t rumbling around 11 am! How embarrassing. Plus smoothies are super easy to make, so you can whip one up in a jiffy and be out the door in no time.

Healthy Peanut Butter and Banana Smoothie

Serves: 1
Prep Time: 10 minutes Continue reading »