If you live on the south shore you may have heard of The Quarry Hingham. It’s a wonderful restaurant in Hingham that is quickly earning a reputation for fantastic food and outstanding service. Since earning Boston Magazine’s 2016, Best of Boston South Shore for General Excellence, The Quarry continues to get positive reviews. Chef Greg Jordan, graciously invited my husband, Christian, and myself to dine at The Quarry recently so that we could see for ourselves what all the buzz was about.
The first thing we noticed when we pulled up was the restaurant’s namesake. There is a big old water-filled quarry behind the restaurant, which is housed inside a gorgeous stone block building on the property.
The menu at The Quarry changes based on the region’s harvest cycles. All of their food is made from scratch daily with locally sourced ingredients and after eating there, I can definitely see why they are consistently getting positive reviews.